Plant Based Food Market

Plant Based Food Market - Global Industry Assessment & Forecast

Biotechnology and Life Sciences

# Pages:

144

Base Year:

2022

Apr - 2022

Format:

Report Code:

VMR-1486

Segments Covered

By Type Dairy Alternatives, Meat Alternatives, Egg Substitutes and Condiments, Others
By Source Soy, Almond, Wheat, Others
By Distribution Channel Supermarkets and Hypermarkets, Convenience Stores, Online Stores, Others
By Region North America, Europe, Asia Pacific, Latin America, Middle East & Africa

Standard License

$ 4299 USD

Multi User License

$ 6599 USD

Enterprise License

$ 6999 USD

Snapshot

Base Year:	2022
Forecast Years:	2023 - 2030
Historical Years:	2017 - 2021
Revenue 2022:	USD 44.68 Billion
Revenue 2030:	USD 108.30 Billion
Revenue CAGR (2023 - 2030):	11.70%
Fastest Growing Region (2023 - 2030)	Asia Pacific
Largest Region (2022):	North America

Customization Offered

Cross-segment Market Size and Analysis for Mentioned Segments
Additional Company Profiles (Upto 5 With No Cost)
Additional Countries (Apart From Mentioned Countries)
Country/Region-specific Report
Go To Market Strategy
Region Specific Market Dynamics
Region Level Market Share
Import Export Analysis
Production Analysis
Others Request Customization Speak To Analyst

Executive Dashboard
1. Strategic Imperatives
Premium Insights
1. Top 3 Trends to Watch
2. Demand and Supply Trends
3. Top 3 Strategies Followed by Major Players
4. Top 3 Predictions by Vantage Market Research
5. Top Investment Pockets
6. Insights from Primary Respondents
Global Plant Based Food Market - Segment Analysis
1. Overview
2. Global Plant Based Food Market, 2016 - 2028 (USD Million)
3. Global Plant Based Food Market - by Type
  1. By Dairy Alternatives
  2. By Meat Alternatives
  3. By Egg Substitutes and Condiments
  4. By Others
4. Global Plant Based Food Market - by Source
  1. By Soy
  2. By Almond
  3. By Wheat
  4. By Others
5. Global Plant Based Food Market - by Distribution Channel
  1. By Supermarkets and Hypermarkets
  2. By Convenience Stores
  3. By Online Stores
  4. By Others
6. Global Plant Based Food Market - by region
  1. North America
  2. Europe
  3. Asia Pacific
  4. Latin America
  5. Middle East & Africa
7. Market comparative analysis
North America Plant Based Food Market - Segment Analysis
1. Overview
2. North America Plant Based Food Market, 2016 - 2028 (USD Million)
3. North America Plant Based Food Market, by Type
  1. By Dairy Alternatives
  2. By Meat Alternatives
  3. By Egg Substitutes and Condiments
  4. By Others
4. North America Plant Based Food Market, by Source
  1. By Soy
  2. By Almond
  3. By Wheat
  4. By Others
5. North America Plant Based Food Market, by Distribution Channel
  1. By Supermarkets and Hypermarkets
  2. By Convenience Stores
  3. By Online Stores
  4. By Others
6. North America Plant Based Food Market, by Country
  1. U.S.
    1. U.S. Plant Based Food Market, By Type
      1. By Dairy Alternatives
      2. By Meat Alternatives
      3. By Egg Substitutes and Condiments
      4. By Others
    2. U.S. Plant Based Food Market, By Source
      1. By Soy
      2. By Almond
      3. By Wheat
      4. By Others
    3. U.S. Plant Based Food Market, By Distribution Channel
      1. By Supermarkets and Hypermarkets
      2. By Convenience Stores
      3. By Online Stores
      4. By Others
  2. Canada
    1. Canada Plant Based Food Market, By Type
      1. By Dairy Alternatives
      2. By Meat Alternatives
      3. By Egg Substitutes and Condiments
      4. By Others
    2. Canada Plant Based Food Market, By Source
      1. By Soy
      2. By Almond
      3. By Wheat
      4. By Others
    3. Canada Plant Based Food Market, By Distribution Channel
      1. By Supermarkets and Hypermarkets
      2. By Convenience Stores
      3. By Online Stores
      4. By Others
  3. Mexico
    1. Mexico Plant Based Food Market, By Type
      1. By Dairy Alternatives
      2. By Meat Alternatives
      3. By Egg Substitutes and Condiments
      4. By Others
    2. Mexico Plant Based Food Market, By Source
      1. By Soy
      2. By Almond
      3. By Wheat
      4. By Others
    3. Mexico Plant Based Food Market, By Distribution Channel
      1. By Supermarkets and Hypermarkets
      2. By Convenience Stores
      3. By Online Stores
      4. By Others
Europe Plant Based Food Market - Segment Analysis
1. Overview
2. Europe Plant Based Food Market, 2016 - 2028 (USD Million)
3. Europe Plant Based Food Market, by Type
  1. By Dairy Alternatives
  2. By Meat Alternatives
  3. By Egg Substitutes and Condiments
  4. By Others
4. Europe Plant Based Food Market, by Source
  1. By Soy
  2. By Almond
  3. By Wheat
  4. By Others
5. Europe Plant Based Food Market, by Distribution Channel
  1. By Supermarkets and Hypermarkets
  2. By Convenience Stores
  3. By Online Stores
  4. By Others
6. Europe Plant Based Food Market, by Country
  1. Germany
    1. Germany Plant Based Food Market, By Type
      1. By Dairy Alternatives
      2. By Meat Alternatives
      3. By Egg Substitutes and Condiments
      4. By Others
    2. Germany Plant Based Food Market, By Source
      1. By Soy
      2. By Almond
      3. By Wheat
      4. By Others
    3. Germany Plant Based Food Market, By Distribution Channel
      1. By Supermarkets and Hypermarkets
      2. By Convenience Stores
      3. By Online Stores
      4. By Others
  2. UK
    1. UK Market, By Type
      1. By Dairy Alternatives
      2. By Meat Alternatives
      3. By Egg Substitutes and Condiments
      4. By Others
    2. UK Market, By Source
      1. By Soy
      2. By Almond
      3. By Wheat
      4. By Others
    3. UK Market, By Distribution Channel
      1. By Supermarkets and Hypermarkets
      2. By Convenience Stores
      3. By Online Stores
      4. By Others
  3. France
    1. France Plant Based Food Market, By Type
      1. By Dairy Alternatives
      2. By Meat Alternatives
      3. By Egg Substitutes and Condiments
      4. By Others
    2. France Plant Based Food Market, By Source
      1. By Soy
      2. By Almond
      3. By Wheat
      4. By Others
    3. France Plant Based Food Market, By Distribution Channel
      1. By Supermarkets and Hypermarkets
      2. By Convenience Stores
      3. By Online Stores
      4. By Others
  4. Spain
    1. Spain Plant Based Food Market, By Type
      1. By Dairy Alternatives
      2. By Meat Alternatives
      3. By Egg Substitutes and Condiments
      4. By Others
    2. Spain Plant Based Food Market, By Source
      1. By Soy
      2. By Almond
      3. By Wheat
      4. By Others
    3. Spain Plant Based Food Market, By Distribution Channel
      1. By Supermarkets and Hypermarkets
      2. By Convenience Stores
      3. By Online Stores
      4. By Others
  5. Italy
    1. Italy Plant Based Food Market, By Type
      1. By Dairy Alternatives
      2. By Meat Alternatives
      3. By Egg Substitutes and Condiments
      4. By Others
    2. Italy Plant Based Food Market, By Source
      1. By Soy
      2. By Almond
      3. By Wheat
      4. By Others
    3. Italy Plant Based Food Market, By Distribution Channel
      1. By Supermarkets and Hypermarkets
      2. By Convenience Stores
      3. By Online Stores
      4. By Others
  6. BENELUX
    1. BENELUX Plant Based Food Market, By Type
      1. By Dairy Alternatives
      2. By Meat Alternatives
      3. By Egg Substitutes and Condiments
      4. By Others
    2. BENELUX Plant Based Food Market, By Source
      1. By Soy
      2. By Almond
      3. By Wheat
      4. By Others
    3. BENELUX Plant Based Food Market, By Distribution Channel
      1. By Supermarkets and Hypermarkets
      2. By Convenience Stores
      3. By Online Stores
      4. By Others
  7. Rest of Europe
    1. Rest Of Europe Plant Based Food Market, By Type
      1. By Dairy Alternatives
      2. By Meat Alternatives
      3. By Egg Substitutes and Condiments
      4. By Others
    2. Rest Of Europe Plant Based Food Market, By Source
      1. By Soy
      2. By Almond
      3. By Wheat
      4. By Others
    3. Rest Of Europe Plant Based Food Market, By Distribution Channel
      1. By Supermarkets and Hypermarkets
      2. By Convenience Stores
      3. By Online Stores
      4. By Others
Asia Pacific Plant Based Food Market - Segment Analysis
1. Overview
2. Asia Pacific Plant Based Food Market, 2016 - 2028 (USD Million)
3. Asia Pacific Plant Based Food Market, by Type
  1. By Dairy Alternatives
  2. By Meat Alternatives
  3. By Egg Substitutes and Condiments
  4. By Others
4. Asia Pacific Plant Based Food Market, by Source
  1. By Soy
  2. By Almond
  3. By Wheat
  4. By Others
5. Asia Pacific Plant Based Food Market, by Distribution Channel
  1. By Supermarkets and Hypermarkets
  2. By Convenience Stores
  3. By Online Stores
  4. By Others
6. Asia Pacific Plant Based Food Market, by Country
  1. China
    1. China Plant Based Food Market, By Type
      1. By Dairy Alternatives
      2. By Meat Alternatives
      3. By Egg Substitutes and Condiments
      4. By Others
    2. China Plant Based Food Market, By Source
      1. By Soy
      2. By Almond
      3. By Wheat
      4. By Others
    3. China Plant Based Food Market, By Distribution Channel
      1. By Supermarkets and Hypermarkets
      2. By Convenience Stores
      3. By Online Stores
      4. By Others
  2. Japan
    1. Japan Plant Based Food Market, By Type
      1. By Dairy Alternatives
      2. By Meat Alternatives
      3. By Egg Substitutes and Condiments
      4. By Others
    2. Japan Plant Based Food Market, By Source
      1. By Soy
      2. By Almond
      3. By Wheat
      4. By Others
    3. Japan Plant Based Food Market, By Distribution Channel
      1. By Supermarkets and Hypermarkets
      2. By Convenience Stores
      3. By Online Stores
      4. By Others
  3. India
    1. India Plant Based Food Market, By Type
      1. By Dairy Alternatives
      2. By Meat Alternatives
      3. By Egg Substitutes and Condiments
      4. By Others
    2. India Plant Based Food Market, By Source
      1. By Soy
      2. By Almond
      3. By Wheat
      4. By Others
    3. India Plant Based Food Market, By Distribution Channel
      1. By Supermarkets and Hypermarkets
      2. By Convenience Stores
      3. By Online Stores
      4. By Others
  4. South Korea
    1. South Korea Plant Based Food Market, By Type
      1. By Dairy Alternatives
      2. By Meat Alternatives
      3. By Egg Substitutes and Condiments
      4. By Others
    2. South Korea Plant Based Food Market, By Source
      1. By Soy
      2. By Almond
      3. By Wheat
      4. By Others
    3. South Korea Plant Based Food Market, By Distribution Channel
      1. By Supermarkets and Hypermarkets
      2. By Convenience Stores
      3. By Online Stores
      4. By Others
  5. South East Asia
    1. South East Asia Plant Based Food Market, By Type
      1. By Dairy Alternatives
      2. By Meat Alternatives
      3. By Egg Substitutes and Condiments
      4. By Others
    2. South East Asia Plant Based Food Market, By Source
      1. By Soy
      2. By Almond
      3. By Wheat
      4. By Others
    3. South East Asia Plant Based Food Market, By Distribution Channel
      1. By Supermarkets and Hypermarkets
      2. By Convenience Stores
      3. By Online Stores
      4. By Others
  6. Rest of Asia Pacific
    1. Rest of Asia Pacific Plant Based Food Market, By Type
      1. By Dairy Alternatives
      2. By Meat Alternatives
      3. By Egg Substitutes and Condiments
      4. By Others
    2. Rest of Asia Pacific Plant Based Food Market, By Source
      1. By Soy
      2. By Almond
      3. By Wheat
      4. By Others
    3. Rest of Asia Pacific Plant Based Food Market, By Distribution Channel
      1. By Supermarkets and Hypermarkets
      2. By Convenience Stores
      3. By Online Stores
      4. By Others
Latin America Plant Based Food Market - Segment Analysis
1. Overview
2. Latin America Plant Based Food Market, 2016 - 2028 (USD Million)
3. Latin America Plant Based Food Market, by Type
  1. By Dairy Alternatives
  2. By Meat Alternatives
  3. By Egg Substitutes and Condiments
  4. By Others
4. Latin America Plant Based Food Market, by Source
  1. By Soy
  2. By Almond
  3. By Wheat
  4. By Others
5. Latin America Plant Based Food Market, by Distribution Channel
  1. By Supermarkets and Hypermarkets
  2. By Convenience Stores
  3. By Online Stores
  4. By Others
6. Latin America Plant Based Food Market, by Country
  1. Brazil
    1. Brazil Plant Based Food Market, By Type
      1. By Dairy Alternatives
      2. By Meat Alternatives
      3. By Egg Substitutes and Condiments
      4. By Others
    2. Brazil Plant Based Food Market, By Source
      1. By Soy
      2. By Almond
      3. By Wheat
      4. By Others
    3. Brazil Plant Based Food Market, By Distribution Channel
      1. By Supermarkets and Hypermarkets
      2. By Convenience Stores
      3. By Online Stores
      4. By Others
  2. Argentina
    1. Argentina Plant Based Food Market, By Type
      1. By Dairy Alternatives
      2. By Meat Alternatives
      3. By Egg Substitutes and Condiments
      4. By Others
    2. Argentina Plant Based Food Market, By Source
      1. By Soy
      2. By Almond
      3. By Wheat
      4. By Others
    3. Argentina Plant Based Food Market, By Distribution Channel
      1. By Supermarkets and Hypermarkets
      2. By Convenience Stores
      3. By Online Stores
      4. By Others
  3. Rest of Latin America
    1. Rest of Latin America Plant Based Food Market, By Type
      1. By Dairy Alternatives
      2. By Meat Alternatives
      3. By Egg Substitutes and Condiments
      4. By Others
    2. Rest of Latin America Plant Based Food Market, By Source
      1. By Soy
      2. By Almond
      3. By Wheat
      4. By Others
    3. Rest of Latin America Plant Based Food Market, By Distribution Channel
      1. By Supermarkets and Hypermarkets
      2. By Convenience Stores
      3. By Online Stores
      4. By Others
Middle East & Africa Plant Based Food Market - Segment Analysis
1. Overview
2. Middle East & Africa Plant Based Food Market, 2016 - 2028 (USD Million)
3. Middle East & Africa Plant Based Food Market, by Type
  1. By Dairy Alternatives
  2. By Meat Alternatives
  3. By Egg Substitutes and Condiments
  4. By Others
4. Middle East & Africa Plant Based Food Market, by Source
  1. By Soy
  2. By Almond
  3. By Wheat
  4. By Others
5. Middle East & Africa Plant Based Food Market, by Distribution Channel
  1. By Supermarkets and Hypermarkets
  2. By Convenience Stores
  3. By Online Stores
  4. By Others
6. Middle East & Africa Plant Based Food Market, by Country
  1. GCC Countries
    1. GCC Countries Plant Based Food Market, By Type
      1. By Dairy Alternatives
      2. By Meat Alternatives
      3. By Egg Substitutes and Condiments
      4. By Others
    2. GCC Countries Plant Based Food Market, By Source
      1. By Soy
      2. By Almond
      3. By Wheat
      4. By Others
    3. GCC Countries Plant Based Food Market, By Distribution Channel
      1. By Supermarkets and Hypermarkets
      2. By Convenience Stores
      3. By Online Stores
      4. By Others
  2. South Africa
    1. South Africa Plant Based Food Market, By Type
      1. By Dairy Alternatives
      2. By Meat Alternatives
      3. By Egg Substitutes and Condiments
      4. By Others
    2. South Africa Plant Based Food Market, By Source
      1. By Soy
      2. By Almond
      3. By Wheat
      4. By Others
    3. South Africa Plant Based Food Market, By Distribution Channel
      1. By Supermarkets and Hypermarkets
      2. By Convenience Stores
      3. By Online Stores
      4. By Others
  3. Rest of Middle East & Africa
    1. Rest of Middle East & Africa Plant Based Food Market, By Type
      1. By Dairy Alternatives
      2. By Meat Alternatives
      3. By Egg Substitutes and Condiments
      4. By Others
    2. Rest of Middle East & Africa Plant Based Food Market, By Source
      1. By Soy
      2. By Almond
      3. By Wheat
      4. By Others
    3. Rest of Middle East & Africa Plant Based Food Market, By Distribution Channel
      1. By Supermarkets and Hypermarkets
      2. By Convenience Stores
      3. By Online Stores
      4. By Others
Key Market Dynamics
1. Introduction
2. Market Drivers
3. Market Restraints
4. Market Opportunities
5. Porter's Five Forces Analysis
6. PEST Analysis
7. Regulatory Landscape
8. Technology Landscape
9. Regional Market Trends
COVID 19 Impact Analysis
1. Key strategies undertaken by companies to tackle COVID-19
2. Short term dynamics
3. Long term dynamics
Marketing Stratagy Analysis
1. Marketing Channel
2. Direct Marketing
3. Indirect Marketing
4. Marketing Channel Development Trends
Competative Landscape
1. Competition Matrix - 2021
2. Company Market Share Analysis - 2021
3. Key Company Activities, 2018 - 2021
4. Strategic Developments - Heat Map Analysis
5. Company Offering Evaluation
6. Company Regional Presence Evaluation
Company Profiles
1. Amy's Kitchen Inc.
2. Atlantic Natural Foods LLC
3. Beyond Meat Inc.
4. Danone SA
5. Garden Protein International Inc.
6. Impossible Foods Inc.
7. Lightlife Foods Inc. (Maple Leaf Foods Inc.)
8. Nestle S.A.
9. Tyson Foods Inc.
10. Vbite Food Ltd.
Key Primary Respondents - VERBATIM
Discussion Guide
Customization Offered
Annexure
List of Figures
List of Tables
List of Abbreviations

Vantage Market Research | 19-Apr-2022

Plant Based Food Market to Reach Valuation of USD 78.95 Billion by 2028 - Increasing Demand for Plant Based Food in Retail Sector to Drive the Market Growth

FAQ

Frequently Asked Question

What is the global demand for Plant Based Food in terms of revenue?

The global Plant Based Food valued at USD 44.68 Billion in 2022 and is expected to reach USD 108.30 Billion in 2030 growing at a CAGR of 11.70%.

Which are the prominent players in the market?

The prominent players in the market are Amy's Kitchen Inc., Atlantic Natural Foods LLC, Beyond Meat Inc., Danone SA, Garden Protein International Inc., Impossible Foods Inc., Lightlife Foods Inc. (Maple Leaf Foods Inc.), Nestle S.A., Tyson Foods Inc., Vbite Food Ltd..

At what CAGR is the market projected to grow within the forecast period?

The market is project to grow at a CAGR of 11.70% between 2023 and 2030.

What are the driving factors fueling the growth of the market.

The driving factors of the Plant Based Food include
- Significant Venture Investments in Plant-based Product Companies

Which region accounted for the largest share in the market?

North America was the leading regional segment of the Plant Based Food in 2022.

Plant Based Food Market

Plant Based Food Market - Global Industry Assessment & Forecast

Biotechnology and Life Sciences

Segments Covered

Snapshot

Customization Offered

FAQ

Frequently Asked Question

What is the global demand for Plant Based Food in terms of revenue?

Which are the prominent players in the market?

At what CAGR is the market projected to grow within the forecast period?

What are the driving factors fueling the growth of the market.

Which region accounted for the largest share in the market?

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For Buying Inquiry

Plant Based Food Market

Plant Based Food Market - Global Industry Assessment & Forecast

Biotechnology and Life Sciences

Segments Covered

Snapshot

Customization Offered

FAQ

Frequently Asked Question

What is the global demand for Plant Based Food in terms of revenue?

Which are the prominent players in the market?

At what CAGR is the market projected to grow within the forecast period?

What are the driving factors fueling the growth of the market.

Which region accounted for the largest share in the market?

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