Specialty Food Ingredients Market
Specialty Food Ingredients Market - Global Industry Assessment & Forecast
Segments Covered
- By Types Acidulants, Colors, Enzymes, Emulsifiers, Food Flavors, F&B Starter Cultures, Preservatives, Functional Food Ingredients, Specialty Starch, Sugar Substitutes
- By Applications Beverages, Food
- By Distribution Channels Manufacturers, Distributors
- By Region North America, Europe, Asia Pacific, Latin America, Middle East & Africa
Snapshot
Base Year: | 2022 |
Forecast Years: | 2023 - 2030 |
Historical Years: | 2017 - 2021 |
Revenue 2022: | USD 152.54 Billion |
Revenue 2030: | USD 228.84 Billion |
Revenue CAGR (2023 - 2030): | 5.20% |
Fastest Growing Region (2023 - 2030) | Asia Pacific |
Largest Region (2022): | North America |
Customization Offered
- Cross-segment Market Size and Analysis for Mentioned Segments
- Additional Company Profiles (Upto 5 With No Cost)
- Additional Countries (Apart From Mentioned Countries)
- Country/Region-specific Report
- Go To Market Strategy
- Region Specific Market Dynamics
- Region Level Market Share
- Import Export Analysis
- Production Analysis
- Others Request Customization Speak To Analyst
Specialty Food Ingredients Market Segment Analysis
- Specialty Food Ingredients Types Outlook (Revenue, USD Million, 2018 - 2030)
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
- Specialty Food Ingredients Applications Outlook (Revenue, USD Million, 2018 - 2030)
- Beverages
- Food
- Specialty Food Ingredients Distribution Channels Outlook (Revenue, USD Million, 2018 - 2030)
- Manufacturers
- Distributors
-
Regional Outlook (Revenue, USD Billion/Million, 2018 - 2030)
- North America
-
North America Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
-
North America Specialty Food Ingredients Market, by Applications
- Beverages
- Food
-
North America Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- U.S.
- U.S. Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
- U.S. Specialty Food Ingredients Market, by Applications
- Beverages
- Food
- U.S. Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- U.S. Specialty Food Ingredients Market, by Types
- Canada
- Canada Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
- Canada Specialty Food Ingredients Market, by Applications
- Beverages
- Food
- Canada Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- Canada Specialty Food Ingredients Market, by Types
-
Mexico
- Mexico Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
- Mexico Specialty Food Ingredients Market, by Applications
- Beverages
- Food
- Mexico Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- Mexico Specialty Food Ingredients Market, by Types
-
North America Specialty Food Ingredients Market, by Types
- Europe
-
Europe Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
-
Europe Specialty Food Ingredients Market, by Applications
- Beverages
- Food
-
Europe Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- U. K.
- U.K. Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
- U.K. Specialty Food Ingredients Market, by Applications
- Beverages
- Food
- U.K. Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- U.K. Specialty Food Ingredients Market, by Types
- France
- France Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
- France Specialty Food Ingredients Market, by Applications
- Beverages
- Food
- France Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- France Specialty Food Ingredients Market, by Types
-
Germany
- Germany Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
- Germany Specialty Food Ingredients Market, by Applications
- Beverages
- Food
- Germany Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- Germany Specialty Food Ingredients Market, by Types
-
Italy
- Italy Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
- Italy Specialty Food Ingredients Market, by Applications
- Beverages
- Food
- Italy Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- Italy Specialty Food Ingredients Market, by Types
-
Spain
- Spain Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
- Spain Specialty Food Ingredients Market, by Applications
- Beverages
- Food
- Spain Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- Spain Specialty Food Ingredients Market, by Types
-
Rest of Europe
- Rest of Europe Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
- Rest of Europe Specialty Food Ingredients Market, by Applications
- Beverages
- Food
- Rest of Europe Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- Rest of Europe Specialty Food Ingredients Market, by Types
-
Europe Specialty Food Ingredients Market, by Types
- Asia Pacific
-
Asia Pacific Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
-
Asia Pacific Specialty Food Ingredients Market, by Applications
- Beverages
- Food
-
Asia Pacific Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- China
- China Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
- China Specialty Food Ingredients Market, by Applications
- Beverages
- Food
- China Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- China Specialty Food Ingredients Market, by Types
- Japan
- Japan Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
- Japan Specialty Food Ingredients Market, by Applications
- Beverages
- Food
- Japan Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- Japan Specialty Food Ingredients Market, by Types
-
Germany
- Germany Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
- Germany Specialty Food Ingredients Market, by Applications
- Beverages
- Food
- Germany Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- Germany Specialty Food Ingredients Market, by Types
-
India
- India Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
- India Specialty Food Ingredients Market, by Applications
- Beverages
- Food
- India Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- India Specialty Food Ingredients Market, by Types
-
South Korea
- South Korea Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
- South Korea Specialty Food Ingredients Market, by Applications
- Beverages
- Food
- South Korea Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- South Korea Specialty Food Ingredients Market, by Types
-
South East Asia
- South East Asia Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
- South East Asia Specialty Food Ingredients Market, by Applications
- Beverages
- Food
- South East Asia Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- South East Asia Specialty Food Ingredients Market, by Types
-
Rest of Asia Pacific
- Rest of Asia Pacific Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
- Rest of Asia Pacific Specialty Food Ingredients Market, by Applications
- Beverages
- Food
- Rest of Asia Pacific Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- Rest of Asia Pacific Specialty Food Ingredients Market, by Types
-
Asia Pacific Specialty Food Ingredients Market, by Types
- Latin America
-
Latin America Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
-
Latin America Specialty Food Ingredients Market, by Applications
- Beverages
- Food
-
Latin America Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- Brazil
- Brazil Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
- Brazil Specialty Food Ingredients Market, by Applications
- Beverages
- Food
- Brazil Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- Brazil Specialty Food Ingredients Market, by Types
- Argentina
- Argentina Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
- Argentina Specialty Food Ingredients Market, by Applications
- Beverages
- Food
- Argentina Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- Argentina Specialty Food Ingredients Market, by Types
-
Rest of Latin America
- Rest of Latin America Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
- Rest of Latin America Specialty Food Ingredients Market, by Applications
- Beverages
- Food
- Rest of Latin America Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- Rest of Latin America Specialty Food Ingredients Market, by Types
-
Latin America Specialty Food Ingredients Market, by Types
- Middle East & Africa
-
Middle East & Africa Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
-
Middle East & Africa Specialty Food Ingredients Market, by Applications
- Beverages
- Food
-
Middle East & Africa Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- GCC Countries
- GCC Countries Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
- GCC Countries Specialty Food Ingredients Market, by Applications
- Beverages
- Food
- GCC Countries Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- GCC Countries Specialty Food Ingredients Market, by Types
- South Africa
- South Africa Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
- South Africa Specialty Food Ingredients Market, by Applications
- Beverages
- Food
- South Africa Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- South Africa Specialty Food Ingredients Market, by Types
-
Rest of Middle East & Africa
- Rest of Middle East & Africa Specialty Food Ingredients Market, by Types
- Acidulants
- Colors
- Enzymes
- Emulsifiers
- Food Flavors
- F&B Starter Cultures
- Preservatives
- Functional Food Ingredients
- Specialty Starch
- Sugar Substitutes
- Rest of Middle East & Africa Specialty Food Ingredients Market, by Applications
- Beverages
- Food
- Rest of Middle East & Africa Specialty Food Ingredients Market, by Distribution Channels
- Manufacturers
- Distributors
- Rest of Middle East & Africa Specialty Food Ingredients Market, by Types
-
Middle East & Africa Specialty Food Ingredients Market, by Types
- North America
FAQ
Frequently Asked Question
What is the global demand for Specialty Food Ingredients in terms of revenue?
-
The global Specialty Food Ingredients valued at USD 152.54 Billion in 2022 and is expected to reach USD 228.84 Billion in 2030 growing at a CAGR of 5.20%.
Which are the prominent players in the market?
-
The prominent players in the market are Cargill Incorporated (US), ADM (US), DuPont (US), Ingredion (US), Kerry Group (Ireland), DSM (Netherlands), Chr. Hansen (Denmark), Sensient technology corporation (US), Tate & Lyle (UK), Givaudan (Switzerland), Biocatalysts (UK), Omega Protein (US), Enzyme Supplies (UK), FDL Ltd (UK), Nutriati (US), Crespel & Dieters (Germany), Axiom Food (US), Amano Enzymes (Japan), Amco Proteins (US), Aminola (Netherlands).
At what CAGR is the market projected to grow within the forecast period?
-
The market is project to grow at a CAGR of 5.20% between 2023 and 2030.
What are the driving factors fueling the growth of the market.
-
The driving factors of the Specialty Food Ingredients include
- Growth in demand for fortified food owing to rising health awareness
Which region accounted for the largest share in the market?
-
North America was the leading regional segment of the Specialty Food Ingredients in 2022.