Food Coating Market Size, Share & Trends Analysis Report by Ingredient Type (Batter, Flours) by Application (Meat & seafood products, Bakery Cereals, Bakery Products, Confectionery Products, Snacks) by Equipment Type (Coaters & Application, Enrobers) by Form (Dry, Liquid) by Mode of operation (Automatic, Semi-automatic) by Region (North America, Europe, Asia Pacific, Latin America, Middle East & Africa) - Global Industry Assessment (2017 - 2022) & Forecast (2023 - 2030)

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